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Vocational Science & ICT - Book 5 (3 credits)

by Jayne MacGregor

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VOCATIONAL
SCIENCE
&
ENGINEERING
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Vocational Taster activities ( 3 credits)
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Book 5
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SKILLS FOR EMPLOYMENT
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3 credit
30 hours
LO 5
Be able to reflect on the given vocational taster activity.
3 credit
30 hours
AIM:
ENTRY 3
LO 5 Be able to reflect on the given vocational taster activity.
OBJECTIVES:
5.1. State the tasks undertaken during the activity.

5.2 Give examples of a positive and a negative aspect of the activity.
5.1. Outline the tasks undertaken during the activity.

5.2. Give examples of positive and negative aspects of the activity.
AIM:
LEVEL 1
LO 5 Be able to reflect on the given vocational taster activity.
OBJECTIVES:
5.1. Outline the tasks undertaken during the activity.

5.2. Give examples of positive and negative aspects of the activity.
LEVEL 2
AIM:
LO 5 Be able to reflect on the vocational taster activity.
OBJECTIVES:
5.1. Describe the tasks undertaken during the activity.

5.1. Evaluate own experience of the activity.
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