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Pandoro BallsLoading...
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Method
-make the pandoro with small pieces
-add the cream
-work until you get a wet dought
-make the little balls with the dought
swirl the balls in cocao
-let them in the fridge for one hour
PREPARATION: five minutes
DIFFICULTY: easy
COAST: economic
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IngredientsLoading...
-two hundred grams pandoro-sixty milliliters liquid fresh cream
- a spoonful of powdered sugar
-uns weetened cocao powder
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