Loading...
UNIDAD EDUCATIVA TÉCNICO SALESIANOLoading...
There is a little recipe in your chocolate :)Loading...

Loading...

Loading...
Name: Danny MuñozCourse: 2 "A2"


CONTEXT:
One of the reasons why I decided to make this recipe is because the brownie is my favorite dessert since I was a child, and better when it is chocolate flavored. I enjoy eating it every time I have it : D

Ingredients for making the brownie:
- Milk
- Cooking oil
- Eggs
- Flour
- Sugar
- Chocolate powder
- Container for the brownie
- Cooking oil
- Eggs
- Flour
- Sugar
- Chocolate powder
- Container for the brownie

Step 1:
Take the 4 eggs and break them, mix them inside the chosen container, beat it for 20 to 30 seconds until it is completely yellow


Step 2:
Once mixed, add 8 to 10 tablespoons of milk, again mix for seconds until the mixture turns light yellow with white


Step 3:
When the previous mixture is ready, add 2 or 4 tablespoons of cooking oil (any oil is acceptable), and mix for a short time

