50g of macaroni 2,5L of water 0,5L of tomato sauce a punch of salt olive oil a punch of cheese
The method is:
Step 1.put the water on pot and put on the fire
Step 2.wait until it boils and put salt
Step 3. put the macarons in the pot
Step 4.and whenthey are already you take them out and put them on a plate
Step 5. put tomato saulce on the macarrons
Step 6. put olive oil
Step 7.and put cheese
Step 8.enjoy
