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Cookbook
by 2ºESO
School Year 2021/22
School Year 2021/22
Serves 4 ⏰ Cooking time: 30 mins
How to make a...
SPANISH OMELETTE
Ingredients
STEPS
1. Cut the onions and the potatoes with the knife.
2. Wash the potatoes.
3. Fry the potatoes and the onions in a pan with hot olive oil for 30 minutes.
4. Whisk the eggs with a fork in a bowl.
5. Put the onions and the potatoes in the bowl with the eggs.
6. Mix all the ingredients in the bowl with the fork.
7. Fry the ingredients in the pan for 15 minutes.
8. Serve in a dish.
2. Wash the potatoes.
3. Fry the potatoes and the onions in a pan with hot olive oil for 30 minutes.
4. Whisk the eggs with a fork in a bowl.
5. Put the onions and the potatoes in the bowl with the eggs.
6. Mix all the ingredients in the bowl with the fork.
7. Fry the ingredients in the pan for 15 minutes.
8. Serve in a dish.
ONIONS
POTATOES
EGGS
SALT
OLIVE OIL
POTATOES
EGGS
SALT
OLIVE OIL
Utensils
Frying Pan
Knife
Fork
Bowl
Knife
Fork
Bowl
Enjoy your meal!!!!!