Smashed Potato and chicken

Flash red

4 chicken breast halves 1 tsp of black pepper 1&nbsp; tsp of salt 1 tsp of quick mixing flour&nbsp; 2 tablespoons canola oli,divided 2 tablespoons unsalted butter 1 cups unsalted chicken 12 ounces frozen mashed potatoes&nbsp; 1⅓ cup whole milk&nbsp; 2 tablespoons chopped fresh-leaf parsley

step 1. Clean the potatoes and cut them in slices.&nbsp; Step 2. then boil them in boiling water for&nbsp; 30 minutes. After, pour the water and add some butter. Step 3. smash the potato in a bowl and mix them with the butter until you have an homogene mass.&nbsp; Step 4. fry the chicken in the pan for 8 minutes Step 5.. put salt in the mashed potato.&nbsp; Step 6. Serve the smashed potato and the chicken on a plate.&nbsp; Step 7. enjoy.&nbsp;

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