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Collaborative activity● informations ● recipes ● photos ● typical dishes of each country 
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76. Georgian recipe - Acharuli khachapuri - Teacher Nato Natmeladze - Samtredia Public School n.11 - Georgia
78. Lithuanian recipe - Cepelinai - Teacher Snieguolė Imbrasienė - Abraomas Kulvietis Classical Gymnasium - Lithuania
80. Georgian recipe - Elarji - Teacher Nato Natmeladze - Samtredia Public School n.11 - Georgia
82. Italian recipe - Pizza di ricotta - Teacher Floriana Pignataro - IC S. Pertini - Italia
84. Italian recipe - Pizza sfoglia con uvetta e acciughe - Teacher Marina D'Errico - IC S. Pertini - Italia
86. Italian recipe - Cartellate - Teacher Marina D'Errico - IC S. Pertini - Italia
88. Italian recipe - Colomba Pasquale - Teacher Stefania Abruscio - IC S. Pertini - Italia
90. Georgian recipe - Satsivi - Teacher Mari Morchiladze - Samtredia Public School n.11 - Georgia
92. Georgian recipe - Khinkali - Teacher Mari Morchiladze - Samtredia Public School n.11 - Georgia
94. Greek recipe - Gardoubakia - Teacher Asimina Palli - Aliartos Secondary School, Greece
96. Greek recipe - Fava (Lenten Appetizer) - Teacher Asimina Palli - Aliartos Secondary School, Greece
98. Romanian recipe - Sarmale - Teacher Elena Carolina Serban - Scoala Gimnaziala N.1 - Romania
100. Romanian recipe - Papanasi - Teacher Elena Carolina Serban - Scoala Gimnaziala N.1 - Romania
102. Greek recipe - Spetsofai - Teacher Martha Pakalidou
8th Primary School of Nea Ionia Volou - Greece
104. Greek recipe - Stifado - Teacher Martha Pakalidou
8th Primary School of Nea Ionia Volou - Greece
106. Greek recipe - Moussaka - Teacher Kostas Vasiloulis
8th Primary School of Nea Ionia Volou - Greece
108. Greek recipe - Fasolada - Teacher Kostas Vasiloulis
8th Primary School of Nea Ionia Volou - Greece
110. Serbian recipe - Belmuž - Teacher Brankica Potić - Primary School Desanka Maksimović - Serbia
112. Serbian recipe - Vanilice - Teacher Brankica Potić - Primary School Desanka Maksimović - Serbia
114. Georgian recipe - Churchkhela - Teacher Maia Loria - Samtredia Public School n.11 - Georgia
116. Georgian recipe - Beans in the pot - Teacher Maia Loria - Samtredia Public School n.11 - Georgia
118. Georgian recipe - Lobiani - Teacher Nino Gogoladze - LEP Kutaisi Public School #31 - Georgia
120. Italian recipe - Tagliatelle with wild fennel and fava beans - Teacher Teresa Johna Taranto - I.O. San Demetrio Corone - Italy
122. Turkish receipe - Okra (Bamya) Soup - Kulu Imam Hatip Secondary School - Şengül Oyuklu - Türkiye
124. Bosnian recipe - Šljivopita - Teacher Azra Salihović - JU Petnaesta osnovna škola Šatorovići - Bosnia and Herzegovina
126. Bosnian recipe - Burek - Teacher Azra Salihović - JU Petnaesta osnovna škola Šatorovići - Bosnia and Herzegovina
128. Romanian recipe - Hanklich/Hencles - Teacher Iulia Coman - Secondary School N.18 - Romania
130. Romanian recipe - Ciorba de Fasole cu Ciolan Afumat - Teacher Iulia Coman - Secondary School N.18 - Romania
132. Polish recipe - Silesian dumplings - Teacher Tomasz Musiał - Technical and General Education School Complex in Wojkowice - Poland
134. Polish recipe - Pork Chop - Pierogi with meat - Cheesecake - Teacher Tomasz Musiał - Technical and General Education School Complex in Wojkowice - Poland
136. Italian recipe - Rafanata - Teacher Filomena Viceconte - IC Castronuovo - Italy
138. Italian recipe - Calzoncelli - Teacher Filomena Viceconte - IC Castronuovo - Italy
140. Italian recipe - Mostaccioli arbereshe - Teacher Teresa Johna Taranto - I.O. San Demetrio Corone - Italy
142. Serbian recipe - Gibanica - Teacher Slađana Vukićević - OŠ "Dr Arčibald Rajs" - Serbia
144.Turkish recipe - Mıhlama - Teacher HilaL URAL -Bilgi secondary School - Türkiye
146. Ukrainian recipe - Borsch - Teacher Tetiana Myronenko - Hadiach Olena Pchilka Lyceum - Ukraine
148. Greek recipe - Dakos - Teacher Stavroula Stavropoulou - 14th Primary Shool of Chania - Greece
150. Greek recipe - Gamopilafo - Teacher Stavroula Stavropoulou - 14th Primary Shool of Chania - Greece
152. Albanian recipe - Fergese - Teacher Irena Biba - Secondary School Betim Muço - Albania
154. Turkish recipe - Manti - Teacher Gülin Engin Vural - Bilgi Secondary School - Türkiye
156. Turkish recipe - Baked Rice Pudding - Teacher Çiğdem Ak - Bilgi Secondary School - Türkiye
158. Turkish recipe - Shish Kebab - Teacher Azize Taşar Çelikdöğen - Serik Gazi Secondary School - Türkiye
160. Turkish recipe - Piyaz - Teacher Azize Taşar Çelikdöğen - Serik Gazi Secondary School - Türkiye
162. Georgian recipe - Gebzhalia - Teacher Ekaterine Dekanoidze - Merjevi Public School - Georgia
164. Georgian recipe - Chikhirtma -Teacher Salome Zabakhidze - Merjevi Public School - Georgia
166. Turkish recipe - Etli Ekmek Konya Usulu - Teacher Rukiye Altınsoy - Kulu İmam Hatip Ortaokulu - Türkiye
168. Turkish recipe - Meatballs - Teacher Gamze Sakin - NATURALYA İBRAHİM ŞAHİN ORTAOKULU - Türkiye
170. Turkish recipe - Baked Pumpkin Dessert - Teacher Gamze Sakin - NATURALYA İBRAHİM ŞAHİN ORTAOKULU - Türkiye
170. Turkish recipe - Baked Pumpkin Dessert - Teacher Gamze Sakin - NATURALYA İBRAHİM ŞAHİN ORTAOKULU - Türkiye
172. Portuguese recipe - Bacalhau à Brás - Teacher Telmo Assunção - Agrupamento de Escolas Rio Arade – Portugal
174. Portuguese recipe - Pastel de Nata - Teacher Telmo Assunção - Agrupamento de Escolas Rio Arade – Portugal
78. Lithuanian recipe - Cepelinai - Teacher Snieguolė Imbrasienė - Abraomas Kulvietis Classical Gymnasium - Lithuania
80. Georgian recipe - Elarji - Teacher Nato Natmeladze - Samtredia Public School n.11 - Georgia
82. Italian recipe - Pizza di ricotta - Teacher Floriana Pignataro - IC S. Pertini - Italia
84. Italian recipe - Pizza sfoglia con uvetta e acciughe - Teacher Marina D'Errico - IC S. Pertini - Italia
86. Italian recipe - Cartellate - Teacher Marina D'Errico - IC S. Pertini - Italia
88. Italian recipe - Colomba Pasquale - Teacher Stefania Abruscio - IC S. Pertini - Italia
90. Georgian recipe - Satsivi - Teacher Mari Morchiladze - Samtredia Public School n.11 - Georgia
92. Georgian recipe - Khinkali - Teacher Mari Morchiladze - Samtredia Public School n.11 - Georgia
94. Greek recipe - Gardoubakia - Teacher Asimina Palli - Aliartos Secondary School, Greece
96. Greek recipe - Fava (Lenten Appetizer) - Teacher Asimina Palli - Aliartos Secondary School, Greece
98. Romanian recipe - Sarmale - Teacher Elena Carolina Serban - Scoala Gimnaziala N.1 - Romania
100. Romanian recipe - Papanasi - Teacher Elena Carolina Serban - Scoala Gimnaziala N.1 - Romania
102. Greek recipe - Spetsofai - Teacher Martha Pakalidou
8th Primary School of Nea Ionia Volou - Greece
104. Greek recipe - Stifado - Teacher Martha Pakalidou
8th Primary School of Nea Ionia Volou - Greece
106. Greek recipe - Moussaka - Teacher Kostas Vasiloulis
8th Primary School of Nea Ionia Volou - Greece
108. Greek recipe - Fasolada - Teacher Kostas Vasiloulis
8th Primary School of Nea Ionia Volou - Greece
110. Serbian recipe - Belmuž - Teacher Brankica Potić - Primary School Desanka Maksimović - Serbia
112. Serbian recipe - Vanilice - Teacher Brankica Potić - Primary School Desanka Maksimović - Serbia
114. Georgian recipe - Churchkhela - Teacher Maia Loria - Samtredia Public School n.11 - Georgia
116. Georgian recipe - Beans in the pot - Teacher Maia Loria - Samtredia Public School n.11 - Georgia
118. Georgian recipe - Lobiani - Teacher Nino Gogoladze - LEP Kutaisi Public School #31 - Georgia
120. Italian recipe - Tagliatelle with wild fennel and fava beans - Teacher Teresa Johna Taranto - I.O. San Demetrio Corone - Italy
122. Turkish receipe - Okra (Bamya) Soup - Kulu Imam Hatip Secondary School - Şengül Oyuklu - Türkiye
124. Bosnian recipe - Šljivopita - Teacher Azra Salihović - JU Petnaesta osnovna škola Šatorovići - Bosnia and Herzegovina
126. Bosnian recipe - Burek - Teacher Azra Salihović - JU Petnaesta osnovna škola Šatorovići - Bosnia and Herzegovina
128. Romanian recipe - Hanklich/Hencles - Teacher Iulia Coman - Secondary School N.18 - Romania
130. Romanian recipe - Ciorba de Fasole cu Ciolan Afumat - Teacher Iulia Coman - Secondary School N.18 - Romania
132. Polish recipe - Silesian dumplings - Teacher Tomasz Musiał - Technical and General Education School Complex in Wojkowice - Poland
134. Polish recipe - Pork Chop - Pierogi with meat - Cheesecake - Teacher Tomasz Musiał - Technical and General Education School Complex in Wojkowice - Poland
136. Italian recipe - Rafanata - Teacher Filomena Viceconte - IC Castronuovo - Italy
138. Italian recipe - Calzoncelli - Teacher Filomena Viceconte - IC Castronuovo - Italy
140. Italian recipe - Mostaccioli arbereshe - Teacher Teresa Johna Taranto - I.O. San Demetrio Corone - Italy
142. Serbian recipe - Gibanica - Teacher Slađana Vukićević - OŠ "Dr Arčibald Rajs" - Serbia
144.Turkish recipe - Mıhlama - Teacher HilaL URAL -Bilgi secondary School - Türkiye
146. Ukrainian recipe - Borsch - Teacher Tetiana Myronenko - Hadiach Olena Pchilka Lyceum - Ukraine
148. Greek recipe - Dakos - Teacher Stavroula Stavropoulou - 14th Primary Shool of Chania - Greece
150. Greek recipe - Gamopilafo - Teacher Stavroula Stavropoulou - 14th Primary Shool of Chania - Greece
152. Albanian recipe - Fergese - Teacher Irena Biba - Secondary School Betim Muço - Albania
154. Turkish recipe - Manti - Teacher Gülin Engin Vural - Bilgi Secondary School - Türkiye
156. Turkish recipe - Baked Rice Pudding - Teacher Çiğdem Ak - Bilgi Secondary School - Türkiye
158. Turkish recipe - Shish Kebab - Teacher Azize Taşar Çelikdöğen - Serik Gazi Secondary School - Türkiye
160. Turkish recipe - Piyaz - Teacher Azize Taşar Çelikdöğen - Serik Gazi Secondary School - Türkiye
162. Georgian recipe - Gebzhalia - Teacher Ekaterine Dekanoidze - Merjevi Public School - Georgia
164. Georgian recipe - Chikhirtma -Teacher Salome Zabakhidze - Merjevi Public School - Georgia
166. Turkish recipe - Etli Ekmek Konya Usulu - Teacher Rukiye Altınsoy - Kulu İmam Hatip Ortaokulu - Türkiye
168. Turkish recipe - Meatballs - Teacher Gamze Sakin - NATURALYA İBRAHİM ŞAHİN ORTAOKULU - Türkiye
170. Turkish recipe - Baked Pumpkin Dessert - Teacher Gamze Sakin - NATURALYA İBRAHİM ŞAHİN ORTAOKULU - Türkiye
170. Turkish recipe - Baked Pumpkin Dessert - Teacher Gamze Sakin - NATURALYA İBRAHİM ŞAHİN ORTAOKULU - Türkiye
172. Portuguese recipe - Bacalhau à Brás - Teacher Telmo Assunção - Agrupamento de Escolas Rio Arade – Portugal
174. Portuguese recipe - Pastel de Nata - Teacher Telmo Assunção - Agrupamento de Escolas Rio Arade – Portugal
This magazine is a joint product and was created by the collaboration of all members of the eTwinning project "LET'S MEET IN EUROPE!". Inside you can find information, recipes and photos of the typical dishes of each country, especially local ones.
INSIDE
04. Italian recipe - Callaredda laertina.
Teacher Giuseppe Bufano - IC Diaz - Italy
06. Italian recipe - Cialledda laertina.
Teacher Giuseppe Bufano - IC Diaz - Italy
08 Italian recipe - Easter Scarcella.
Teacher Maria Filomena Mele - IC Diaz - Italy
10. Italian recipe - Calzone di sponsali
Teacher Maria Filomena Mele - IC Diaz - Italy
12. Greek recipe - Greek Pastitsio - Teacher Sophia Katsi - 1st Experimental Primary School of Pyrgos - Greece
14. Greek recipe - Greek Taramosalata - Teacher Evangelia Kalogeromitrou - Aliartos Secondary School, Greece
16. Greek recipe - Greek Keftedakia - Teacher Evangelia Kalogeromitrou - Aliartos Secondary School, Greece
18. Greek recipe - Greek Tzatziki - Teacher Panourgia Sotia - Aliartos Secondary School, Greece
20. Greek recipe - Greek Spanakorizo - Teacher Panourgia Sotia - Aliartos Secondary School, Greece
22. Greek recipe - Stuffed tomatoes - Teacher Ioanna Palli - Aliartos Secondary School, Greece
24. Greek recipe - Tomatoes with eggs - Teacher Ioanna Palli - Aliartos Secondary School, Greece
26. Moldavian recipe - Mamaliga - Teacher Marila Ilicheva - IP LT ORT "B.Z.Hertli"
28. Moldavian recipe - Zeama - Teacher Marila Ilicheva - IP LT ORT "B.Z.Hertli"
30. Portuguese recipe - Portguese Stew - Teacher Natália Costa - Agrupamento de Escolas Abação - Portugal
32. Portuguese recipe - Guimarães's Pie - Teacher Natália Costa - Agrupamento de Escolas Abação - Portugal
34. Moldovian recipe - Sarmale - Teacher Ala Mihailov -
Gymnasium Frăsinești, Moldova
36. Moldovian recipe - PLĂCINTE - Teacher Ala Mihailov - Gymnasium Frăsinești, Moldova
38. Spanish recipe - Valencian paella - Teacher Oscar Javier Capilla Barreda - Sagrado Corazón Corazonistas Valladolid - Spain
40. Spanish recipe - Galician Octopus - Teacher Oscar Javier Capilla Barreda - Sagrado Corazón Corazonistas Valladolid - Spain
42. Greek recipe - Greek Trachanas - Teacher Maria Fragkaki - 4th High School of Chios, Greece
44. Greek recipe - Mastelo Cheese - Teacher Maria Fragkaki - 4th High School of Chios, Greece
46. Turkish recipe - Iskender Kebab - Teacher Gülhan Yalçın - Mihriban Emin Günel Ortaokulu - Türkiye
48. Turkish recipe - Rice Stuffed Bell Peppers - Teacher Gülhan Yalçın - Mihriban Emin Günel Ortaokulu - Türkiye
50. Turkish recipe - Black Mulberry - Teacher Mehmet Güney - Atatürk Secondary School - Türkiye
52. Turkish recipe - Sevket-i Bostan - Teacher Mehmet Güney - Atatürk Secondary School - Türkiye
54. Italian recipe - Cuddruriaddri - Teacher Danila Iaconianni - IC F. Gullo - Italy
56. Italian recipe - Patate 'mpacchiuse - Teacher Danila Iaconianni - IC F. Gullo - Italy
58. Greek recipe- Bogana - Teacher Vassiliki Konda, 2nd Primary School of Nafplio, Greece
60. Greek recipe- Galatopita - Teacher Vassiliki Konda, 2nd Primary School of Nafplio, Greece
62. Spanish recipe - Snails - Teacher Sílvia Perera - Pinyana School - Spain
64. Spanish recipe - Catalan Cream - Teacher Sílvia Perera - Pinyana School - Spain
66. Italian recipe - Zeppole on St. Joseph's day - Teacher Floriana Pignataro - IC S. Pertini - Italia
68. Italian recipe - Panuozzo di Gragnano - Teacher Catello de Sinno - Fucini-Roncalli School - Italy
70. Romanian recipe - Fluffy walnut cake - Teacher Chiriac Violeta Magdalena - Secondary School N.22 - Romania
72. Romanian recipe - Sarmale with carbage - Teacher Chiriac Violeta Magdalena - Secondary School N.22 - Romania
74. Lithuanian recipe - Šaltibarščiai - Teacher Snieguolė Imbrasienė - Abraomas Kulvietis Classical Gymnasium - Lithuania
Teacher Giuseppe Bufano - IC Diaz - Italy
06. Italian recipe - Cialledda laertina.
Teacher Giuseppe Bufano - IC Diaz - Italy
08 Italian recipe - Easter Scarcella.
Teacher Maria Filomena Mele - IC Diaz - Italy
10. Italian recipe - Calzone di sponsali
Teacher Maria Filomena Mele - IC Diaz - Italy
12. Greek recipe - Greek Pastitsio - Teacher Sophia Katsi - 1st Experimental Primary School of Pyrgos - Greece
14. Greek recipe - Greek Taramosalata - Teacher Evangelia Kalogeromitrou - Aliartos Secondary School, Greece
16. Greek recipe - Greek Keftedakia - Teacher Evangelia Kalogeromitrou - Aliartos Secondary School, Greece
18. Greek recipe - Greek Tzatziki - Teacher Panourgia Sotia - Aliartos Secondary School, Greece
20. Greek recipe - Greek Spanakorizo - Teacher Panourgia Sotia - Aliartos Secondary School, Greece
22. Greek recipe - Stuffed tomatoes - Teacher Ioanna Palli - Aliartos Secondary School, Greece
24. Greek recipe - Tomatoes with eggs - Teacher Ioanna Palli - Aliartos Secondary School, Greece
26. Moldavian recipe - Mamaliga - Teacher Marila Ilicheva - IP LT ORT "B.Z.Hertli"
28. Moldavian recipe - Zeama - Teacher Marila Ilicheva - IP LT ORT "B.Z.Hertli"
30. Portuguese recipe - Portguese Stew - Teacher Natália Costa - Agrupamento de Escolas Abação - Portugal
32. Portuguese recipe - Guimarães's Pie - Teacher Natália Costa - Agrupamento de Escolas Abação - Portugal
34. Moldovian recipe - Sarmale - Teacher Ala Mihailov -
Gymnasium Frăsinești, Moldova
36. Moldovian recipe - PLĂCINTE - Teacher Ala Mihailov - Gymnasium Frăsinești, Moldova
38. Spanish recipe - Valencian paella - Teacher Oscar Javier Capilla Barreda - Sagrado Corazón Corazonistas Valladolid - Spain
40. Spanish recipe - Galician Octopus - Teacher Oscar Javier Capilla Barreda - Sagrado Corazón Corazonistas Valladolid - Spain
42. Greek recipe - Greek Trachanas - Teacher Maria Fragkaki - 4th High School of Chios, Greece
44. Greek recipe - Mastelo Cheese - Teacher Maria Fragkaki - 4th High School of Chios, Greece
46. Turkish recipe - Iskender Kebab - Teacher Gülhan Yalçın - Mihriban Emin Günel Ortaokulu - Türkiye
48. Turkish recipe - Rice Stuffed Bell Peppers - Teacher Gülhan Yalçın - Mihriban Emin Günel Ortaokulu - Türkiye
50. Turkish recipe - Black Mulberry - Teacher Mehmet Güney - Atatürk Secondary School - Türkiye
52. Turkish recipe - Sevket-i Bostan - Teacher Mehmet Güney - Atatürk Secondary School - Türkiye
54. Italian recipe - Cuddruriaddri - Teacher Danila Iaconianni - IC F. Gullo - Italy
56. Italian recipe - Patate 'mpacchiuse - Teacher Danila Iaconianni - IC F. Gullo - Italy
58. Greek recipe- Bogana - Teacher Vassiliki Konda, 2nd Primary School of Nafplio, Greece
60. Greek recipe- Galatopita - Teacher Vassiliki Konda, 2nd Primary School of Nafplio, Greece
62. Spanish recipe - Snails - Teacher Sílvia Perera - Pinyana School - Spain
64. Spanish recipe - Catalan Cream - Teacher Sílvia Perera - Pinyana School - Spain
66. Italian recipe - Zeppole on St. Joseph's day - Teacher Floriana Pignataro - IC S. Pertini - Italia
68. Italian recipe - Panuozzo di Gragnano - Teacher Catello de Sinno - Fucini-Roncalli School - Italy
70. Romanian recipe - Fluffy walnut cake - Teacher Chiriac Violeta Magdalena - Secondary School N.22 - Romania
72. Romanian recipe - Sarmale with carbage - Teacher Chiriac Violeta Magdalena - Secondary School N.22 - Romania
74. Lithuanian recipe - Šaltibarščiai - Teacher Snieguolė Imbrasienė - Abraomas Kulvietis Classical Gymnasium - Lithuania
04
76. Georgian recipe - Acharuli khachapuri - Teacher Nato Natmeladze - Samtredia Public School n.11 - Georgia
78. Lithuanian recipe - Cepelinai - Teacher Snieguolė Imbrasienė - Abraomas Kulvietis Classical Gymnasium - Lithuania
80. Georgian recipe - Elarji - Teacher Nato Natmeladze - Samtredia Public School n.11 - Georgia
82. Italian recipe - Pizza di ricotta - Teacher Floriana Pignataro - IC S. Pertini - Italia
84. Italian recipe - Pizza sfoglia con uvetta e acciughe - Teacher Marina D'Errico - IC S. Pertini - Italia
86. Italian recipe - Cartellate - Teacher Marina D'Errico - IC S. Pertini - Italia
88. Italian recipe - Colomba Pasquale - Teacher Stefania Abruscio - IC S. Pertini - Italia
90. Georgian recipe - Satsivi - Teacher Mari Morchiladze - Samtredia Public School n.11 - Georgia
92. Georgian recipe - Khinkali - Teacher Mari Morchiladze - Samtredia Public School n.11 - Georgia
94. Greek recipe - Gardoubakia - Teacher Asimina Palli - Aliartos Secondary School, Greece
96. Greek recipe - Fava (Lenten Appetizer) - Teacher Asimina Palli - Aliartos Secondary School, Greece
98. Romanian recipe - Sarmale - Teacher Elena Carolina Serban - Scoala Gimnaziala N.1 - Romania
100. Romanian recipe - Papanasi - Teacher Elena Carolina Serban - Scoala Gimnaziala N.1 - Romania
102. Greek recipe - Spetsofai - Teacher Martha Pakalidou
8th Primary School of Nea Ionia Volou - Greece
104. Greek recipe - Stifado - Teacher Martha Pakalidou
8th Primary School of Nea Ionia Volou - Greece
106. Greek recipe - Moussaka - Teacher Kostas Vasiloulis
8th Primary School of Nea Ionia Volou - Greece
108. Greek recipe - Fasolada - Teacher Kostas Vasiloulis
8th Primary School of Nea Ionia Volou - Greece
110. Serbian recipe - Belmuž - Teacher Brankica Potić - Primary School Desanka Maksimović - Serbia
112. Serbian recipe - Vanilice - Teacher Brankica Potić - Primary School Desanka Maksimović - Serbia
114. Georgian recipe - Churchkhela - Teacher Maia Loria - Samtredia Public School n.11 - Georgia
116. Georgian recipe - Beans in the pot - Teacher Maia Loria - Samtredia Public School n.11 - Georgia
118. Georgian recipe - Lobiani - Teacher Nino Gogoladze - LEP Kutaisi Public School #31 - Georgia
120. Italian recipe - Tagliatelle with wild fennel and fava beans - Teacher Teresa Johna Taranto - I.O. San Demetrio Corone - Italy
122. Turkish receipe - Okra (Bamya) Soup - Kulu Imam Hatip Secondary School - Şengül Oyuklu - Türkiye
124. Bosnian recipe - Šljivopita - Teacher Azra Salihović - JU Petnaesta osnovna škola Šatorovići - Bosnia and Herzegovina
126. Bosnian recipe - Burek - Teacher Azra Salihović - JU Petnaesta osnovna škola Šatorovići - Bosnia and Herzegovina
128. Romanian recipe - Hanklich/Hencles - Teacher Iulia Coman - Secondary School N.18 - Romania
130. Romanian recipe - Ciorba de Fasole cu Ciolan Afumat - Teacher Iulia Coman - Secondary School N.18 - Romania
132. Polish recipe - Silesian dumplings - Teacher Tomasz Musiał - Technical and General Education School Complex in Wojkowice - Poland
134. Polish recipe - Pork Chop - Pierogi with meat - Cheesecake - Teacher Tomasz Musiał - Technical and General Education School Complex in Wojkowice - Poland
136. Italian recipe - Rafanata - Teacher Filomena Viceconte - IC Castronuovo - Italy
138. Italian recipe - Calzoncelli - Teacher Filomena Viceconte - IC Castronuovo - Italy
140. Italian recipe - Mostaccioli arbereshe - Teacher Teresa Johna Taranto - I.O. San Demetrio Corone - Italy
142. Serbian recipe - Gibanica - Teacher Slađana Vukićević - OŠ "Dr Arčibald Rajs" - Serbia
144.Turkish recipe - Mıhlama - Teacher HilaL URAL -Bilgi secondary School - Türkiye
146. Ukrainian recipe - Borsch - Teacher Tetiana Myronenko - Hadiach Olena Pchilka Lyceum - Ukraine
148. Greek recipe - Dakos - Teacher Stavroula Stavropoulou - 14th Primary Shool of Chania - Greece
150. Greek recipe - Gamopilafo - Teacher Stavroula Stavropoulou - 14th Primary Shool of Chania - Greece
152. Albanian recipe - Fergese - Teacher Irena Biba - Secondary School Betim Muço - Albania
154. Turkish recipe - Manti - Teacher Gülin Engin Vural - Bilgi Secondary School - Türkiye
156. Turkish recipe - Baked Rice Pudding - Teacher Çiğdem Ak - Bilgi Secondary School - Türkiye
158. Turkish recipe - Shish Kebab - Teacher Azize Taşar Çelikdöğen - Serik Gazi Secondary School - Türkiye
160. Turkish recipe - Piyaz - Teacher Azize Taşar Çelikdöğen - Serik Gazi Secondary School - Türkiye
162. Georgian recipe - Gebzhalia - Teacher Ekaterine Dekanoidze - Merjevi Public School - Georgia
164. Georgian recipe - Chikhirtma -Teacher Salome Zabakhidze - Merjevi Public School - Georgia
166. Turkish recipe - Etli Ekmek Konya Usulu - Teacher Rukiye Altınsoy - Kulu İmam Hatip Ortaokulu - Türkiye
168. Turkish recipe - Meatballs - Teacher Gamze Sakin - NATURALYA İBRAHİM ŞAHİN ORTAOKULU - Türkiye
170. Turkish recipe - Baked Pumpkin Dessert - Teacher Gamze Sakin - NATURALYA İBRAHİM ŞAHİN ORTAOKULU - Türkiye
170. Turkish recipe - Baked Pumpkin Dessert - Teacher Gamze Sakin - NATURALYA İBRAHİM ŞAHİN ORTAOKULU - Türkiye
172. Portuguese recipe - Bacalhau à Brás - Teacher Telmo Assunção - Agrupamento de Escolas Rio Arade – Portugal
174. Portuguese recipe - Pastel de Nata - Teacher Telmo Assunção - Agrupamento de Escolas Rio Arade – Portugal
78. Lithuanian recipe - Cepelinai - Teacher Snieguolė Imbrasienė - Abraomas Kulvietis Classical Gymnasium - Lithuania
80. Georgian recipe - Elarji - Teacher Nato Natmeladze - Samtredia Public School n.11 - Georgia
82. Italian recipe - Pizza di ricotta - Teacher Floriana Pignataro - IC S. Pertini - Italia
84. Italian recipe - Pizza sfoglia con uvetta e acciughe - Teacher Marina D'Errico - IC S. Pertini - Italia
86. Italian recipe - Cartellate - Teacher Marina D'Errico - IC S. Pertini - Italia
88. Italian recipe - Colomba Pasquale - Teacher Stefania Abruscio - IC S. Pertini - Italia
90. Georgian recipe - Satsivi - Teacher Mari Morchiladze - Samtredia Public School n.11 - Georgia
92. Georgian recipe - Khinkali - Teacher Mari Morchiladze - Samtredia Public School n.11 - Georgia
94. Greek recipe - Gardoubakia - Teacher Asimina Palli - Aliartos Secondary School, Greece
96. Greek recipe - Fava (Lenten Appetizer) - Teacher Asimina Palli - Aliartos Secondary School, Greece
98. Romanian recipe - Sarmale - Teacher Elena Carolina Serban - Scoala Gimnaziala N.1 - Romania
100. Romanian recipe - Papanasi - Teacher Elena Carolina Serban - Scoala Gimnaziala N.1 - Romania
102. Greek recipe - Spetsofai - Teacher Martha Pakalidou
8th Primary School of Nea Ionia Volou - Greece
104. Greek recipe - Stifado - Teacher Martha Pakalidou
8th Primary School of Nea Ionia Volou - Greece
106. Greek recipe - Moussaka - Teacher Kostas Vasiloulis
8th Primary School of Nea Ionia Volou - Greece
108. Greek recipe - Fasolada - Teacher Kostas Vasiloulis
8th Primary School of Nea Ionia Volou - Greece
110. Serbian recipe - Belmuž - Teacher Brankica Potić - Primary School Desanka Maksimović - Serbia
112. Serbian recipe - Vanilice - Teacher Brankica Potić - Primary School Desanka Maksimović - Serbia
114. Georgian recipe - Churchkhela - Teacher Maia Loria - Samtredia Public School n.11 - Georgia
116. Georgian recipe - Beans in the pot - Teacher Maia Loria - Samtredia Public School n.11 - Georgia
118. Georgian recipe - Lobiani - Teacher Nino Gogoladze - LEP Kutaisi Public School #31 - Georgia
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CALLAREDDA
Laertina
Callaredda represents a typical dish of the city of Laterza, prepared using lamb meat and a mix of fresh vegetables.
METHOD
Clean and wash carefully all the vegetables and the lamb. Place the pieces of lamb in a saucepan and add some water.
Bring to the boil, removing the foam that forms on the surface from time to time.
Add the spring onions cut into strips and boil cook for other 10 minutes. Then add the vegetables cut into small pieces.
Season with salt, pepper and oil, bay leaves and a little hot pepper if you like. Add a sprinkling of pecorino to give more flavor to the dish.
Cook until meat is tender and soft.
Serve the dish accompanied by crusty bread and grated cheese.
Clean and wash carefully all the vegetables and the lamb. Place the pieces of lamb in a saucepan and add some water.
Bring to the boil, removing the foam that forms on the surface from time to time.
Add the spring onions cut into strips and boil cook for other 10 minutes. Then add the vegetables cut into small pieces.
Season with salt, pepper and oil, bay leaves and a little hot pepper if you like. Add a sprinkling of pecorino to give more flavor to the dish.
Cook until meat is tender and soft.
Serve the dish accompanied by crusty bread and grated cheese.
Ingredients:
1 kg of lamb meat
1 kg of mixed vegetables (turnips, cabbage, wild fennel and chicory)
600 g of cherry tomatoes
grated pecorino cheese
2 spring onions
2 bay leaves
1 pepper
oil, pepper, toasted bread
1 kg of lamb meat
1 kg of mixed vegetables (turnips, cabbage, wild fennel and chicory)
600 g of cherry tomatoes
grated pecorino cheese
2 spring onions
2 bay leaves
1 pepper
oil, pepper, toasted bread
IC DIAZ - ITALY
Teacher: Giuseppe Bufano
Students: Francesca C., Miriam, Rossella, Francesco
Teacher: Giuseppe Bufano
Students: Francesca C., Miriam, Rossella, Francesco
CIALLEDDA
Laertina