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Fish and chips, Fillet of white fish fried in batter and surrounded by abundant chips

Amatriciana, pasta with tomato bacon, pecorino cheese and basil

The Sunday roast consists of roast meat and potatoes accompanied by vegetables and sauces.

Tiramisú, dessert with mascarpone, eggs, coffee, ladyfingers, sugar, bitter cocoa

Crème brûlée, is a cream made from a base of cooked custard and topped with a crunchy sheet of caramelized sugar.

thank you for eating at our restaurant! <br/>🤗❤️

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