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Chocolate brownies

by SNEHA DEB

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CHOCOLATE BROWNIES RECIPE
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CHOCOLATE BROWNIES
We will need
2 oz (60g) of dark chocolate ๐Ÿซ
6 oz (180g) milk chocolate.๐Ÿฌ
3/4 cup (180g) unsalted butter.๐Ÿงˆ
2 1/2 cups sugar.๐Ÿง
2 teaspoons of vanilla extract.๐Ÿถ
4 large eggs.๐Ÿฅš
1 cup flour.๐Ÿš
1 teaspoon salt.๐Ÿง‚
1 cup chocolate chips.๐Ÿฅœ
Some icing sugar.๐Ÿง
METHOD
METHOD
Preheat the oven to 175C, turn on the hob, then put the pan on the hob and put some boiling water on the pan. now put the bowl on the pan and put the chocolate and butter in the bowl. Then stir the chocolate until it's smooth. leave it to cool for a bit, then add the sugar,the vanilla and the eggs. Stur it completely. Line a Baking tray with butter and flour, pour in the misure,smooth it,then put it in the oven for 25 to 30 minute. when it's ready,wait until it's completely cool,then cover it finely with icing sugar,cut it up and then eat it with your mouth.

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