Book Creator

Typical food from European countries

by Ivana Garita

Pages 4 and 5 of 13

Typical food from European countries
FRANCE
Escargot
Mushrooms
Chicken
Crepes
Wine
GERMANY
Sausages
Potatoes
Sauerkrauts
Beer
Loading...
ITALY
Loading...
Loading...
Loading...
Bread
Loading...
Loading...
Spaghetti
Loading...
Loading...
Pasta
Loading...
Loading...
Meat
Loading...
Loading...
Extra virgin oil
Loading...
BRITAIN
Loading...
Loading...
Loading...
English breakfast (beans, eggs, bread)
Loading...
Loading...
Jacket potato
Loading...
Pudding
Loading...
Loading...
Loading...
Pie
Loading...
Loading...
Fish and chips

You've reached the end of the book

Read again

Made with Book Creator

PrevNext